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Joel's Restaurant

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New opening times

Latest offer

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Restaurant and Bistro Cleveleys

Welcome to Joel's Restaurant

From sipping cocktails in the atmospheric bar to enjoying the dining experience, Joel's restaurant and bistro Cleveleys is the perfect place of sophistication where you can dine and listen to great music o and of course, drink some great cocktails.

Why not hold your celebration in Joel's Restaurant. We can cater for 70 people for a sit-down dinner or 100 people for a buffet. Feel free to decorate the room with balloons etc..

entrance

Our Chefs

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Joel

Connor

Head Chef

Callum

Restaurant bar

Serving area

Chef at work

Back in March 2019, our new chef Joel and his talented team took over the restaurant. The same great food in the same great place. Joel and his team will have the freedom to add some special touches of their own. Book a table or function use our contact form or get in touch on any of our social media pages.

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Appetisers and Starters

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Bread & Oils

£3.95

Olives

£3.95

Hummus & Pitta

£4.50

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Leek and potato soup (v)

Served with chive creme fraiche
and crusty bread.

£5.95

Chicken Liver Pâté

w/ ciabatta croutes and red onion chutney.

£6.45

Wild Mushrooms (v)

Served with spinach on toasted
ciabatta.

£6.45

Thai Greenlip Mussels

New Zealand's giant mussels in
a Thai green curry sauce.

£7.95

Pulled Pork Spring Rolls

w/ cajun coleslaw.

£6.95

Chicken Wing Platter

12 crispy chicken wings to share w/
2 sauces; Spicy Buffalo, BBQ, House

£10.95

Pasta / Risottos

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Seafood linguini

Mussels, squid and king prawns in a
garlic and prosecco cream.

£14.95

Cherry Tomato and Feta Linguine (v)

Cherry tomatoes, spinach and
feta cheese linguine in a rich
tomato sauce.

£11.95

Chicken, Chorizo & Cherry Tomato Linguinie

£13.95

Asparagus Pea and Parmesan Linguine (v)

£12.95

Vodka Smoked Haddock Risotto

Served with spinach, asparagus
tips and pea puree.

£14.95

Wild Mushroom Risotto (v)

Served with peas spinach, truffle
and parmesan.

£12.95

King Prawn, Pea and Parsley Risotto

Finished w/ a healthy squeeze of lemon!

£14.95

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Tapas

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Hummus and Tzatziki (v)

Served with toasted pitta bread.

£4.95

Patatas Bravas (v)

Parmentier potatoes, topped with
bravas sauce and garlic aioli.

£4.95

Tempura Battered King Prawns

Served with sweet chilli sauce.

£5.95

Calamari

Served with garlic and rosemary
aioli.

£5.45

Whitebait

Served with buffalo hot sauce and
avocado mayonnaise.

£5.45

Chorizo and Cherry Tomatoes

Cooked in honey and red wine
reduction.

£5.45

Greenlip Mussells

Served in a garlic and white wine
sauce.

£5.45

Southern Fried Chicken Wings

Served with buffalo sauce.

£5.45

Cajun Baked Chicken Wings

Served with sticky BBQ sauce.

£5.45

Albondigas

Spiced Meatballs in a rich tomato sauce.

£4.95

Tomato and Parmesan Arancini (v)

Served with pesto mayonnaise.

£4.95

King Prawn and Cherry Tomato Bruschietta

£5.95

Meditteranean Veg (v)

Baked with goats cheese.

£5.95

Stuffed Avocado (v)

Baked avocado half stuffed with
feta cheese served with red
onion marmalade.

£4.95

Deep Fried Camembert (v)

Breadcrumbed and deep-fried,
served with caramelized onion
jam.

£5.45

Slow Roasted Balsamic and Smokey BBQ Ribs

£5.45

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Halloumi Fries (v)

Served with toasted pitta bread

£5.45

Caesar Salad

Without chicken (v)
With Chicken

£7.75 £11.50

Parma Ham, Apple and Walnut

£9.00

Greek Salad (v)

Served with garlic and rosemary
aioli

£7.50

Mains

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Rosemary Lamb Shank

Served with seasonal vegetables,
Garlic Mash and minted red wine
Jus

£15.95

Lincolnshire Sausage and Mash

Served with seasonal vegetables
and red onion gravy

£9.95

Fish and Chips

Battered Haddock served with
Tartare sauce and minted peas.

£11.95

Chicken, Wild Mushroom and Leek Pie

Served with seasonal vegetables,
creamy mash or chunky chips

£10.95

Pan-fried Seabass

Served with parsley, buttered new
potatoes, seasonal vegetables,
and mussel and samphire cream

£15.95

Steak Pie

Prime beef steak cooked in
Guinness and silverskin onions,
served with seasonal vegetables,
creamy mash or chunky chips

£12.95

mains
the grill

From the Grill

All of our grill dishes are served with fries, rocket salad, garlic roasted portobello mushroom and roasted vine tomatoes.

Step 1: Choose your cut. Step 2: Add a sauce. Step 3: Upgrades and additions.

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8oz Fillet

The most Tender steak,
recommended medium-rare.

£22.95

10oz Ribeye

Tender and Full of Flavour,
recommended Medium.

£19.95

8oz Rump

A rich flavoured steak, with a firm
texture recommended Medium.

£13.95

18oz Porterhouse

A juicy, tender cut, left on the bone for a superb Flavour. Recommended Medium-rare
(must give 24 hours notice)

£25.95

28oz Ribeye

Can you finish it?

Tender and Full of Flavour recommended Medium

(must give 24 hours
notice)

£32.95

Chargrilled Chicken Breast

£11.95

Steak Sandwich

With grilled peppers, garlic
roasted mushrooms and red
onion jam.

£11.95

ADD A SAUCE:

Peppercorn

£1.00

Wild mushroom

£1.50

Stilton

£1.50

ADD:

House Salad (v)

£1.50

Coleslaw (v)

£1.00

Slow Roasted BBQ Ribs

1⁄2 Rack
Full rack

£9.95 £14.95

UPGRADE TO:

Fat chips (v)

£1.00

Aspen Fries

£1.50

Aspen Fat Chips

£2.50

Halloumi Fries (v)

£2.50

Baked Potato (v)

£0.50

Mash potato (v)

£1.00

Burgers

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Naked Burger

Plain 6oz beef burger.

£8.95

Halloumi Burger (v)

Peppers, portobello mushroom,
halloumi and red onion chutney
topped with red pepper mayo.

£9.95

Blues Burger

6oz Beef burger topped with
a Portobello mushroom and
Blue cheese topped with House
ketchup.

£10.95

New Yorker

Topped with maple bacon and
smoked cheese.

£11.95

Burger

So Clucking Good

Southern fried chicken burger
served with pickles and sriracha
mayo.

£10.95

Pulled Pork Burger

Topped with applesauce and
shoestring onions.

£9.95

Seaside Burger

Battered haddock served with
pea puree, gherkins and capers.

£10.95

Big Guy Burger

2 6oz beef burgers topped with
cheese, pulled pork, bacon and
pickles.

£14.95

English Classic

60z burger, thinly sliced topside, pickles, cheddar, ketchup and mustard.

£12.95

UPGRADE TO:

(Instead of mozzarella, you can choose a different cheese from the following).

Mature Cheddar(v)

£1.00

Smoked applewood (v)

£1.00

Chilli cheddar (v)

£1.00

Fat chips (v)

£1.50

Aspen Fries

£1.50

Aspen Fat Chips

£2.50

Baked Potato (v)

£0.50

Mash potato (v)

£1.00

Add Extras

Extra Bacon

£1.00

Extra Cheese

£0.75

Halloumi (v)

£1.50

Portobello Mushroom (v)

£0.75

Side Orders

Fries (v)

£2.95

Fat Chips (v)

£3.45

Aspen Fries

£3.95

Aspen Fat Chips

£4.45

Sweet Potato Fries (v)

£3.95

Halloumi Fries (v)

£5.95

Mash Potato (v)

£2.95

Baked Potato (v)

£2.95

House Salad (v)

£4.95

Meditteranean Vegetables (v)

£4.45

Seasonal Vegetables (v)

£3.95

Ciabatta Garlic Bread (v)

£3.95

Desserts

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Vanilla and Ginger Cheesecake (v)

Served with a dark fruit Compote.

£6.95

Pina Colada Panna Cotta (v)

Served with Coconut shavings
and spiced Pineapple Compote.

£6.95

Chocolate Brownie (v)

Served with Vanilla Ice Cream.

£5.45

Apple Crumble (v)

Served with Creme Anglaise.

£6.95

Eton Mess(v)

£5.95

Baileys Creme brulee (v)

£6.95

Cheeseboard (v)

Selection of 3 cheese with
chutney and Toasted bread.

£5.45

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Call for all your​ Reservations

01253 829608

READ SOME OF OUR REVIEWS POSTED ON THE SITES BELOW​
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